OWL Salt | نكهة لونغفيل | مزيج التوت المثلج

Mixed it at 5% with my usual nic base and the berry blend has that genuine sour-sweet edge, not just syrup. The ice is definitely there but it doesn’t bury the fruit, which is exactly what I was hoping for in a longfill.

The cooling hit is just right with this one—not overdone, and the berry blend stays sweet without getting cloying. I mixed it at my usual strength and let it steep for three days; the flavor really settled in nicely after that.

Mixed this with my usual base and the berry flavor came through nicely without being too sweet. The cooling effect is balanced, not overbearing like some ice flavors I've tried.